Resources

the art of loving by erich fromm (e-book)

  Gratitude for the sharing of this downloadable book, The Art of Loving by Erick Fromm, German social psychologist, psychoanalyst, sociologist, humanistic philosopher, and democratic socialist. In it he presents love as a skill that can be taught and developed, rejecting the idea of loving as something magical and mysterious that cannot be analyzed and explained.  Fromm was skeptical about

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a kaleidoscopic view of neu by dr nancy ash (article)

  Written by Dr. Nancy Ash, DD, PhD – NewEarth University Co-founding Chancellor   There is a common saying that the only constant in life is change.  A resonant perspective dwells (as two sides of a coin) inextricably bound within the universal coordinates of love and pure-truth. That being said… there’s much ado on the event-horizon – in scope and

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Quote by Buddha

Your work is to discover your work and then with all your heart to give yourself to it Buddha

RAMP in-home series: warmup – lee davy (video)

  This 30-min. warmup training (GPP – general physical preparation) video is the first in the RAMP fitness series by Lee Davy.  RAMP (Rapid Acceleration of Muscular Progress) is based on sport-science and works by combining specific exercises with varying of tempo and number of reps to produce maximum...

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frequency energy standing meditation – lee davy (video)

  This unique 45-min. meditation video narrated by its creator, Lee Davy, combines chosen frequency tones aligned with his guided meditation, intention-setting cues, and low impact chi-building portion (similar to tai chi) to leave you feeling calm, relaxed, energized, focused, imaginative, and grateful.  According to Lee, when combining these...

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5 Ways to Add Kale to Your Diet

This resource was written and shared to the NEU library by Magda Freedom Rod. We thank Magda for her kindness and generosity.   Kale is known to be one of the most nutrient-dense foods on earth. The more of it you can get into your body, the better. It contains numerous health-benefiting phytochemicals, anti-oxidant properties, and it is anti-inflammatory. Regular consumption of kale is said to help lower cholesterol as well as prevent several forms of cancer. Kale is

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